Turmeric Scramble

Serves 1
7 mins to make.
EQUIPMENT:
Nonstick frying pan & cooking spoon. Serving dish.
INGREDIENT:
1x tsp Coconut oil
3 - 4 cracked eggs( if you are on a low-cholesterol diet for blood pressure or high cholesterol remove all but 1 yolk.
1 tsp of turmeric powder
Fresh chopped coriander or parsley
Sea salt
Fresh ground black pepper& or chili flakes
Fresh cut lime.
MAKE:
Heat the pan with the coconut oil, take the heat down slightly & crack the eggs into the hot pan, add the turmeric & stir continuously until eggs are cooked to your liking.
Remove & place into your serving dish, Serve with freshly chopped coriander or parsley
grind of sea salt to taste, fresh ground black pepper & or chili flakes to taste optional.
A squeeze of fresh lime. Enjoy.